St Austell Wines

Latest News

Rectangle
Tarr Farm, Liscombe TA22 9PY13 October 2018

South African Winemaker Dinner

Read More
Tarr Farm, Liscombe TA22 9PY13 October 2018

South African Winemaker Dinner

Acclaimed winemaker Jeremy Borg of Painted Wolf Winery, South Africa, hosts a tasting and paired dinner menu at the fabulous Tarr Farm in Somerset. This brilliant range of wines are the result of the Borg family’s immense passion for wine, art and animals and works tirelessly for the conservation of South Africa’s most endangered carnivore, the African wild dog.

For tickets, please contact Tarr Farm direct on 01643 851 507 or visit their website.

Menu

Canapés

Smoked Eel, Horseradish & Beetroot

Smoked Duck & Sage Pesto Quail Scotch Eggs

Cheery Tomato & Mozzarella Brushette

The Den Sauvignon Blanc

 

Coriander & Brandy Cured Salmon

Pickled Cucumber, Citrus Crème Fraiche, Treacle Bread

The Den Pinotage Rose

 

Pan Seared Pigeon Breasts

Baby Onion, Cured Bacon & Pea Jus, Crispy Potato

The Den Pinotage

 

Roasted Ribeye

Béarnaise Sauce, Pomme Puree, Roasted Beetroot

Guillermo Pinotage

 

Dark Chocolate Fondant

Salted Caramel Ice Cream, Vanilla Sauce

Madach

 

Selection of West Country Cheeses

Served with Accompaniments

Pictus 4 Shiraz Grenache, Mourvedre

Read More
Rectangle
The Castle Hotel, Taunton TA1 1NF 12 October 2018

Painted Wolf Winemaker Dinner

Read More
The Castle Hotel, Taunton TA1 1NF 12 October 2018

Painted Wolf Winemaker Dinner

We welcome South African winemaker Jeremy Borg to the South West. Hosted by The Castle Hotel in Taunton, Jeremy will introduce the highly acclaimed wines from Painted Wolf winery, pairing them with a delicious tasting menu designed especially to compliment these stunning wines.

Organically farmed and made with a philanthropic focus, a proportion of sales from each bottle is donated to the Tusk Trust – a charity dedicated to the conservation of African wild dogs – South Africa’s most endangered carnivore.

For more information and tickets, please contact The Castle Hotel on 01823 272671.

Menu

Canapes

Chargrilled Celeriac and Somerset Truffle

Smoked Salmon with Lemon and Dill Crème Fraiche

Charred Pork Belly with Carrot

The Den Sauvignon Blanc

 

Starter

Cured Organic Stream Farm Trout with Cucumber, Kohlrabi, Horseradish, and Exmoor Caviar

The Den Pinotage Rose

 

Main Course

Exmoor Venison 3 Ways – Char Grilled Loin, Slow Cooked Shoulder and Braised Faggot with Beetroot and Roast Sweet Potato

Guillermo Pinotage and The Den Pinotage

 

Dessert

White Chocolate Mousse with Blackberry

Madach

 

Cheese

Burt’s Blue Cheese 3 ways Blue Cheese Mousse with Celery and Grape, Blue Cheese Beignet and Burt’s Blue on Toasted Sourdough with Pictus 4 Chutney

Pictus 4 Shiraz, Grenache, Mourvedre

 

Read More
Rectangle
Sidmouth Arms, Upottery, Devon, EX14 9PN27 June 2018

Wine Challenge & Canapés

Read More
Sidmouth Arms, Upottery, Devon, EX14 9PN27 June 2018

Wine Challenge & Canapés

How good is your knowledge of different wines? Can you tell the difference between an Old World Wine and a New World Wine? Do you know your Cabernet Sauvignon grape from your Merlot grape?

Join our very own Pip Vanham from 7pm onwards at the traditional Sidmouth Arms pub in the picturesque village of Upottery, Devon for a fun-filled night! There is plenty to get your brain around – as well as extending your wine knowledge and testing those taste buds! Not only that, you can get your teeth stuck into some yummy canapés! What better combination is there!?

Read More

Are you over 18?