Tuesday 30th January 2018
Exmoor Food Week gets underway at the Pyne Arms in East Down, North Devon. A sumptuous seven-course tasting menu from guest chefs across the region will be served with paired wines to celebrate the start of this burgeoning foodie festival. Guest speakers will include St Austell Wines’ very own Pip Vanham.
For ticket information, please go to the Exmoor Food Week website.